World Well being Group Director-Basic Tedros Adhanom Ghebreyesus. File picture | Picture credit score: Reuters
WHO Director-Basic Tedros Adhanom Ghebreyesus on Friday highlighted the vital position of meals regulators in tackling unsafe meals, which causes 600 million circumstances of foodborne sickness and 420,000 deaths a 12 months.
In a video message to the second World Meals Regulators Summit in Delhi, Ghebreyesus mentioned: “Our meals methods are going through growing challenges from local weather change, inhabitants development, new applied sciences, globalisation and industrialisation.” He added that 70 per cent of deaths from unsafe meals happen amongst youngsters below 5.
“The meals regulatory neighborhood has a vital position to play in addressing these world challenges,” the WHO chief mentioned, stressing the necessity for coordinated efforts as greater than 3 billion individuals can not afford a nutritious weight-reduction plan.
Ghebreyesus confused that collaboration was important to make sure secure and accessible meals for all, as meals methods cross borders and continents.
Union Well being Minister JP Nadda, Meals Minister Prahlad Joshi, Well being Secretary and Chairman of Meals Security and Requirements Authority of India (FSSA) Apurva Chandra, Codex Chairman Steve Wearne and FSSAI Govt Director G Kamala Vardhana Rao attended the occasion.
Revealed – September 20, 2024 03:28 pm IST